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Pumpkin Pie Overnight Oats

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Have you and your kids tried overnight oats yet? They are basically another way to make oatmeal. We love making breakfast recipes as a family that are simple and do not require cooking or taking up a lot of time. Overnight oats can be made by the kids without much supervision. This fall season you can try this simple, healthy breakfast recipe that will taste like dessert.

Overnight oat ingredients

Ingredients

  • 1/2 Cup Gluten-Free Old Fashioned Oats
  • 1/2 Cup Cashew Milk
  • 1/4 Cup Dark Chocolate Chips
  • 1/4 Cup Organic Canned Pumpkin
  • 1 Teaspoon Chia Seeds
  • 1/2 Teaspoon Pumpkin Pie Spice
  • 1/2 Tablespoon Pure Maple Syrup
  • A Handful of Pepitas for Topping

Finished Pumpkin Overnight Oats

Directions

Combine Dry Ingredients and Stir. Add cashew milk and stir to combine.  Once your mixture is ready, place in an 8oz Mason jar with a lid. Leave in the refrigerator overnight. Top with pepitas before eating. Enjoy!

pumpkin pie overnight oats

Clarissa Pritchett

Clarissa is a wifey of 10 years and momma to 3 beautiful boys. She has lived in and out of Albuquerque since 2003. Clarissa loves Jesus, fitness, and all things healthy. (But she does love the occasional pizza, tacos, and chocolate donuts too.) On any given day, you most likely will catch her wearing yoga pants or rocking converse and superhero swag with her boys--even at church! She is a Medical Service Corps officer with 19 years of service, a Public Health Nutritionist, Health/Life Coach, Trainer/Fitness Instructor, Author, and Speaker. Like avocado, she is extra and has a Perfectly Posh business on the side.